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THE FOX INN, NEWBOURNE

Main Courses The Bar

To Start

Local Tomato with Basil and Sherry Soup V
SERVED WITH MALTED GRANARY BREAD
£3.50

The Traditional Prawn Cocktail
SERVED ON A BED OF SEASONAL LEAVES WITH LEMON
£4.25

Suffolk Pork, Apple and Calvados Pate
SERVED WITH TOASTED MALTED GRANARY BREAD
£3.95

Deep Fried Devilled Whitebait
SERVED WITH LEMON AND TANGY TARTARE
£4.50 

Trio of King Prawn and Chilli Filo Parcels
SERVED WITH A THAI CHILLI AND GARLIC DIP
£4.25 

Crispy Battered Potato Skins with Cracked Black Pepper v
SERVED WITH A MILD CHILLI RELISH
£3.95

Duo of Melted Brie Wedges v
SERVED ON A BED OF ADNAMS ALE ENGLISH CHUTNEY
£4.25

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